{"id":196,"date":"2026-05-13T15:22:53","date_gmt":"2026-05-13T15:22:53","guid":{"rendered":"http:\/\/www.gastrodenetim.com.tr\/?page_id=196"},"modified":"2026-05-15T14:03:48","modified_gmt":"2026-05-15T14:03:48","slug":"egitimler","status":"publish","type":"page","link":"http:\/\/www.gastrodenetim.com.tr\/index.php\/egitimler\/","title":{"rendered":"E\u011e\u0130T\u0130MLER"},"content":{"rendered":"\n

G\u0131da G\u00fcvenli\u011finde Bilin\u00e7li Ekipler, G\u00fc\u00e7l\u00fc \u0130\u015fletmeler<\/strong><\/p>\n\n\n\n

Gastro Denetim olarak i\u015fletmelerin yaln\u0131zca denetlenmesini de\u011fil, ayn\u0131 zamanda s\u00fcrd\u00fcr\u00fclebilir hijyen k\u00fclt\u00fcr\u00fc olu\u015fturmas\u0131n\u0131 hedefliyoruz.
Sekt\u00f6re \u00f6zel haz\u0131rlad\u0131\u011f\u0131m\u0131z e\u011fitim programlar\u0131 ile personellerinizin g\u0131da g\u00fcvenli\u011fi, hijyen ve operasyonel kalite konular\u0131nda bilin\u00e7lenmesini sa\u011fl\u0131yoruz.<\/strong><\/p>\n\n\n\n

\u2e3b<\/p>\n\n\n\n

E\u011fitimlerimiz Neleri Kapsar?<\/strong><\/p>\n\n\n\n

Personel Hijyen E\u011fitimi<\/strong><\/p>\n\n\n\n

\u00c7al\u0131\u015fanlar\u0131n ki\u015fisel hijyen kurallar\u0131, do\u011fru el y\u0131kama uygulamalar\u0131, \u00fcniforma kullan\u0131m\u0131 ve \u00e7apraz bula\u015fma risklerinin \u00f6nlenmesi konular\u0131nda uygulamal\u0131 e\u011fitimler sunuyoruz.<\/strong><\/p>\n\n\n\n

G\u0131da G\u00fcvenli\u011fi E\u011fitimi<\/strong><\/p>\n\n\n\n

G\u0131dan\u0131n sat\u0131n alma a\u015famas\u0131ndan servise kadar ge\u00e7en t\u00fcm s\u00fcre\u00e7lerde g\u00fcvenli \u00fcretim ve saklama ko\u015fullar\u0131n\u0131 anlat\u0131yoruz.<\/strong><\/p>\n\n\n\n

HACCP ve Risk Analizi E\u011fitimi<\/strong><\/p>\n\n\n\n

\u0130\u015fletmenize \u00f6zel risk noktalar\u0131n\u0131 belirliyor, kritik kontrol noktalar\u0131n\u0131n nas\u0131l y\u00f6netilece\u011fini ekiplerinize aktar\u0131yoruz.<\/strong><\/p>\n\n\n\n

Mutfak ve \u00dcretim Alan\u0131 Hijyen E\u011fitimi<\/strong><\/p>\n\n\n\n

Profesyonel mutfaklarda do\u011fru temizlik, dezenfeksiyon ve ekipman kullan\u0131m s\u00fcre\u00e7leri hakk\u0131nda saha odakl\u0131 e\u011fitimler veriyoruz.<\/strong><\/p>\n\n\n\n

Alerjen Y\u00f6netimi E\u011fitimi<\/strong><\/p>\n\n\n\n

Alerjen i\u00e7erikli \u00fcr\u00fcnlerin g\u00fcvenli y\u00f6netimi, etiketleme ve servis s\u00fcre\u00e7lerinde dikkat edilmesi gereken uygulamalar\u0131 anlat\u0131yoruz.<\/strong><\/p>\n\n\n\n

Y\u00f6netici ve \u015eef E\u011fitimleri<\/strong><\/p>\n\n\n\n

Y\u00f6netim kadrolar\u0131 i\u00e7in operasyon kontrol\u00fc, denetim haz\u0131rl\u0131klar\u0131 ve ekip y\u00f6netimi konusunda profesyonel e\u011fitim i\u00e7erikleri sunuyoruz.<\/strong><\/p>\n\n\n\n

\u2e3b<\/strong><\/p>\n\n\n\n

E\u011fitim S\u00fcrecimiz<\/strong><\/p>\n\n\n\n

    \n
  1. \u0130\u015fletme analizi yap\u0131l\u0131r<\/strong><\/li>\n\n\n\n
  2. \u0130htiyaca uygun e\u011fitim plan\u0131 olu\u015fturulur<\/strong><\/li>\n\n\n\n
  3. Uygulamal\u0131 ve teorik e\u011fitim ger\u00e7ekle\u015ftirilir<\/strong><\/li>\n\n\n\n
  4. Personel de\u011ferlendirmesi yap\u0131l\u0131r<\/strong><\/li>\n\n\n\n
  5. Geli\u015fim raporu sunulur<\/strong><\/li>\n<\/ol>\n\n\n\n

    \u2e3b<\/p>\n\n\n\n

    Kimlere Hizmet Veriyoruz?<\/strong><\/p>\n\n\n\n

      \n
    • Oteller<\/strong><\/li>\n\n\n\n
    • Restoranlar<\/strong><\/li>\n\n\n\n
    • Kafeler<\/strong><\/li>\n\n\n\n
    • Catering firmalar\u0131<\/strong><\/li>\n\n\n\n
    • Hastaneler<\/strong><\/li>\n\n\n\n
    • Okullar<\/strong><\/li>\n\n\n\n
    • Kurumsal yemekhaneler<\/strong><\/li>\n\n\n\n
    • G\u0131da \u00fcretim tesisleri<\/strong><\/li>\n<\/ul>\n\n\n\n

      \u2e3b<\/p>\n\n\n\n

      Neden Gastro Denetim?<\/strong><\/p>\n\n\n\n

        \n
      • Sekt\u00f6re \u00f6zel e\u011fitim i\u00e7erikleri<\/strong><\/li>\n\n\n\n
      • G\u00fcncel mevzuata uygun programlar<\/strong><\/li>\n\n\n\n
      • Uygulamal\u0131 saha deneyimi<\/strong><\/li>\n\n\n\n
      • \u0130\u015fletmeye \u00f6zel \u00e7\u00f6z\u00fcm yakla\u015f\u0131m\u0131<\/strong><\/li>\n\n\n\n
      • Profesyonel denetim ve dan\u0131\u015fmanl\u0131k deste\u011fi<\/strong><\/li>\n<\/ul>\n\n\n\n

        \u2e3b<\/p>\n\n\n\n

        G\u00fc\u00e7l\u00fc E\u011fitim, G\u00fcvenli \u0130\u015fletme<\/strong><\/p>\n\n\n\n

        Bilin\u00e7li personel; daha g\u00fcvenli \u00fcretim, daha g\u00fc\u00e7l\u00fc marka itibar\u0131 ve daha y\u00fcksek m\u00fc\u015fteri memnuniyeti sa\u011flar.
        <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

        G\u0131da G\u00fcvenli\u011finde Bilin\u00e7li Ekipler, G\u00fc\u00e7l\u00fc \u0130\u015fletmeler Gastro Denetim olarak i\u015fletmelerin yaln\u0131zca denetlenmesini de\u011fil, ayn\u0131 zamanda s\u00fcrd\u00fcr\u00fclebilir hijyen k\u00fclt\u00fcr\u00fc olu\u015fturmas\u0131n\u0131 hedefliyoruz.Sekt\u00f6re \u00f6zel haz\u0131rlad\u0131\u011f\u0131m\u0131z e\u011fitim programlar\u0131 ile personellerinizin g\u0131da g\u00fcvenli\u011fi, hijyen ve operasyonel kalite konular\u0131nda bilin\u00e7lenmesini sa\u011fl\u0131yoruz. \u2e3b E\u011fitimlerimiz Neleri Kapsar? Personel Hijyen E\u011fitimi \u00c7al\u0131\u015fanlar\u0131n ki\u015fisel hijyen kurallar\u0131, do\u011fru el y\u0131kama uygulamalar\u0131, \u00fcniforma kullan\u0131m\u0131 ve \u00e7apraz bula\u015fma […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"saved_in_kubio":true,"footnotes":""},"class_list":["post-196","page","type-page","status-publish","hentry"],"kubio_ai_page_context":{"short_desc":"","purpose":"general"},"_links":{"self":[{"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/pages\/196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/comments?post=196"}],"version-history":[{"count":4,"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/pages\/196\/revisions"}],"predecessor-version":[{"id":231,"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/pages\/196\/revisions\/231"}],"wp:attachment":[{"href":"http:\/\/www.gastrodenetim.com.tr\/index.php\/wp-json\/wp\/v2\/media?parent=196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}